Our Menu
Starters
|
Tuscan assorted cold cuts with chiken liever on toasted bread
|
12,00€ |
|
Tuscan ham Pratomagno with stracchino cheese and fried dough
|
12,00€ |
|
Caprese with bufalo mozzarella 250 gr
|
12,00€ |
|
Mussels sauté
|
10,00€ |
First courses
|
Meat tortelli with ragout
|
13,00€ |
|
Ricotta and spinach ravioli with butter and sage
|
13,00€ |
|
Pappardelle with fallow deer
|
12,00€ |
|
Tagliatelle with duck
|
13,00€ |
|
Tagliatelle with Tuscan ragout
|
10,00€ |
|
Fettuccine with pecorino cheese and pepper
|
10,00€ |
|
Large spaghetti in tomato and garlic sauce
|
12,00€ |
|
Ribollita
|
10,00€ |
|
Bread soup with tomato
|
10,00€ |
|
Spaghetti with clams
|
14,00€ |
Main courses
|
Wild boar with olives and fried polenta
|
16,00€ |
|
Beef tripe in tomato sauce
|
16,00€ |
|
Sliced grilled beef with rocket and parmesan with roasted potatoes
|
20,00€ |
|
T-bone steak with roasted potatoes
|
50 €/kg |
|
Baked Pecorino cheese with grilled vegetables
|
12,00€ |
|
Salted cod with tomatoes and Toscanelle olives
|
18,00€ |
|
Stockfish with potatoes
|
16,00€ |
Side dishes
|
Mix salad
|
4,00€ |
|
Grilled vegetables
|
6,00€ |
|
Fried potatoes
|
4,00€ |
|
Roasted potatoes
|
4,00€ |
Desserts
|
Tiramisù
|
5,50€ |
|
Creme brulèe
|
5,50€ |
|
Latte in piedi with chocolate or berries
|
5,50€ |
|
Tuscan homemade cantuccini and cookies with Vin Santo (liquor)
|
5,50€ |
Semifreddo and Ice cream
|
Vanilla semifreddo with pinenuts, served with chocolate or berries
|
5,50€ |
|
Semifreddo Versilia with rum
|
5,50€ |
|
Cream ice cream with Grand Marnier
|
5,50€ |
|
Lemon or green apple sorbet
|
5,50€ |
